Carrot “Fries”

Sugar Free Recipe

Game day or any day these “fries” are the best. I could eat them till the cows came home.


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Ingredients

1 lb bag (or more) of organic carrots

Olive oil spray

Salt and Pepper to taste


Preparation

Preheat your oven to 350 degrees
• Cut carrots into match sticks {I go pretty thin on them}
• Place on baking sheet, generously spray olive oil over them. Sprinkle salt + pepper. Toss them around so it’s even.
• Into the oven they go for 20 {ish} minutes, these suckers can go from done to burnt fast so a little after the 15 minute mark watch them. If they’re not done at the 20 minute mark, I’d keep watching them at three minute increments {So I’d set my timer for another 3 minutes, check again, another 3, etc}
• When done.. Try to let them cool for a minute before eating them…(I have a hard time with that.)

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