Bacon, Egg, Spinach, and Portebello Mushroom Omelet
Bacon and eggs are a breakfast staple from when everyone got up and worked on the family farm. Here's a delicious recipe that transitions them into the busy and life of today in a fast, easy recipe sure to delight.
Servings |
Prep Time |
2-4persons |
5minutes |
Servings |
Prep Time |
2-4persons |
5minutes |
|
|