Baked Crispy Cod with Parmesan Butter
You'll love the flavor of this cod and how tender it bakes up. It's melt-in-your-mouth good!
Servings Prep Time
2persons 15-20minutes
Cook Time
10minutes
Servings Prep Time
2persons 15-20minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Preheat oven to 400 degrees F.
  2. Rub cod with oil and season with 1/2 tsp salt.
  3. Dip one side of fish only in flour and place on a parchment covered baking sheet. Do not dip the side that had the skin on it, that goes down on the cooking sheet.
  4. Bake fish until just cooked through, about 10 minutes Melt butter for dipping and stir in Parmesan and 1/2 tsp. salt. Enjoy!