Egg Roll Stir Fry
This Egg Roll Stir Fry is the best part of the egg roll. For the egg roll effect, simply roll the stir fry up in butter lettuce leaves and enjoy!
Servings Prep Time
2-4persons 10-15 minutes
Cook Time
30-40minutes
Servings Prep Time
2-4persons 10-15 minutes
Cook Time
30-40minutes
Ingredients
Instructions
  1. Melt the coconut oil over medium-high heat.
  2. Add the cabbage and carrots.
  3. Sautee until soft. If it gets too dry, add a little water and let it evaporate and help soften the veggies.
  4. Add the tamari and sesame oil.
  5. Sautee some more until softer and the sauce is absorbed.
  6. Add the garlic and cook until fragrant.
  7. Add the green onions on top.
  8. Stir in the chicken and cook just long enough to warm the chicken.
  9. Roll the filling into the butter lettuce leaves and enjoy!