Grain-Free Pumpkin Pancakes
Did you know that one cup of pumpkin has 7 grams fiber, 2650 IU Vitamin A, 564 mg potassium. It also boasts a truckload of antioxidants like Alpha-carotene and Beta-carotene.
Servings Prep Time
2-4persons 5-10minutes
Cook Time
10-15minutes
Servings Prep Time
2-4persons 5-10minutes
Cook Time
10-15minutes
Ingredients
Instructions
  1. Mix all ingredients together until smooth.
  2. Heat skillet to medium heat and grease with oil of choice (I used coconut oil).
  3. Drop batter by spoonfuls on skillet.
  4. Flip after about a minute or until the pancakes hold together and are slightly browned.
  5. Take off skillet and serve with toppings like shaved coconut or chopped almonds.
  6. I topped mine with Homemade Coconut Butter. The coconut really compliments the pumpkin well.