by Barry Friedman | Nov 8, 2018 | Dinner, Lunch, Snacks
Print Recipe Cheesy Spicy Sausage Stuffed Mushrooms Savory mushrooms stuffed with sausage are a holiday tradition at my house. These are great served game day, turkey day, or any day! Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast Cuisine American Prep...
by Barry Friedman | Nov 8, 2018 | Breakfast
Print Recipe Savory Oatmeal Oatmeal prepared with root vegetables makes for a warm and flavorful variation on a popular tradition. Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast Cuisine American Prep Time 5 minutes Cook Time 5-10 minutes Servings persons...
by Barry Friedman | Nov 8, 2018 | Breakfast, Snacks
Print Recipe Turkey Cheese Avocado Quesadilla This turkey, cheese, avocado quesadilla is marvelous and is easy to make and delicious to eat. Your friends and family will scarf this up! Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast, Snacks Cuisine American...
by Barry Friedman | Nov 8, 2018 | Breakfast, Desserts, Lunch, Snacks
Print Recipe Pumpkin Spice Smoothie This Pumpkin Spice Smoothie tastes and looks just like pumpkin pie without the sugar or dairy, just pure healthy goodness. Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast, Dessert, Lunch, Snacks Cuisine American Prep Time...
by Barry Friedman | Nov 8, 2018 | Breakfast, Lunch, Snacks
Print Recipe Spinach, Bacon & Egg Quiche Cups This recipe makes 12 quiches. An easy to make breakfast that is super nutritious, and will carry you over till lunch! Free of processed carbs and sugar. Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast, Lunch,...
