by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Pasta with Tomato Basil Sauce Making your own delicious, easy, and sugar free pasta with tomato basil sauce - it's the way to go! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 10-15 minutes Cook Time 10-15...
by Barry Friedman | Nov 9, 2018 | Dinner
Print Recipe Chicken Cacciatore This chicken cacciatore takes a bit of time to make, but it's worth the work. This is the perfect dish to serve guests or for that special occasion. Enjoy! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner Cuisine American Prep...
by Barry Friedman | Nov 8, 2018 | Dinner, Lunch, Snacks
Print Recipe Mozzarella and Tomato Salad No cooking, no fuss – just a fabulous, delicious lunch! Rich, creamy mozzarella tastes so great it’s hard to believe it will do you good. An excellent source of protein and calcium – both of which are effective fat fighters,...
by Barry Friedman | Nov 7, 2018 | Lunch, Snacks
Print Recipe Sun-dried Tomato & Pepita Pesto Love this sun-dried tomatoes and pesto - each bite embraces a warm summer day. Best when served in the dead of winter before a roaring fire. Votes: 0 Rating: 0 You: Rate this recipe! Course Lunch, Snacks Cuisine American...
by Barry Friedman | Nov 6, 2018 | Lunch, Snacks
Print Recipe Peach Salsa Yummm! Love this peach salsa. It goes great with lots of different dishes including as a topping for broiled white fish, in a salad, as a glaze for grilled chicken or port, and as a side, just by itself. It's delicious! Votes: 0 Rating: 0 You:...
