by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Mediterranean Artichoke Salad This spicy Mediterranean Artichoke Salad is just the thing for lunch or dinner. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 15-20 minutes Cook Time 10-15 minutes Servings person...
by Barry Friedman | Nov 9, 2018 | Desserts
Print Recipe Chocolate Cake This chocolate cake isn't an "every day" recipe, but I've got to say that, on occasion there is nothing like chocolate. Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert Cuisine American Prep Time 30-40 minutes Cook Time 25-30...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Creamy Shiitake Mushroom Soup With Vegetables This delicious Creamy Shiitake Mushroom Soup is a lovely warm and inviting vegetable soup that is rich in flavor. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 20-25...
by Barry Friedman | Nov 9, 2018 | Breakfast
Print Recipe Ham and Egg Breakfast Muffins A fast easy breakfast muffin, featuring ham, eggs, and vegetables, that will get your day off to a great start. Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast Cuisine American Prep Time 15-20 minutes Cook Time 30...
by Barry Friedman | Nov 9, 2018 | Snacks
Print Recipe Sweet Potato Chips Sweet potatoes have twice the fiber, twice the calcium, and over 1,300 times the vitamin 'A' than found in white potatoes. They are also anti-inflammatory. Yummm. Great served with soup and/or salad. When you're really craving that...
