by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Hearty Quinoa Veggy Chili I am a lover of great chili and this veggy chili is majorly flavorful! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 25-30 minutes Cook Time 35 minutes Servings persons MetricUS...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Beef and Tomato Soup Hearty beef sirloin, and tomato soup. Best served hot. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 10-15 minutes Cook Time 30-35 minutes Servings persons MetricUS Imperial Course Dinner,...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Mediterranean Artichoke Salad This spicy Mediterranean Artichoke Salad is just the thing for lunch or dinner. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 15-20 minutes Cook Time 10-15 minutes Servings person...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Chicken Stuffed Peppers These chicken stuffed peppers are plenty filling with a base of quinoa, chicken, and melted mozzarella cheese. I had this the other night and it was perfect. I served it with a side of fresh sliced fruit. Votes: 0 Rating: 0 You:...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Creamy Shiitake Mushroom Soup With Vegetables This delicious Creamy Shiitake Mushroom Soup is a lovely warm and inviting vegetable soup that is rich in flavor. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 20-25...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Chicken and Broccoli This easy to make Chicken and Broccoli is great for any night. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 5-10 minutes Cook Time 10-15 minutes Servings persons MetricUS Imperial Course...