by Barry Friedman | Nov 7, 2018 | Breakfast
Print Recipe Ham, Cheese, Spinach and Asparagus Omelet How about a hearty helping of vitamins C, A, E, and K? Never mind getting a healthy dose of B2, B12, and calcium. This is the breakfast to do just that. This Ham, Cheese, Spinach and Asparagus Omelet is the bomb!...
by Barry Friedman | Nov 7, 2018 | Breakfast
Print Recipe Eggs In A Nest It's fun to think outside the box when preparing your eggs. Here's a real outside of the box approach that's guaranteed to delight. Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast Cuisine American Prep Time 3-5 minutes Cook Time...
by Barry Friedman | Nov 7, 2018 | Breakfast
Print Recipe Bacon, Egg, Spinach, and Portebello Mushroom Omelet Bacon and eggs are a breakfast staple from when everyone got up and worked on the family farm. Here's a delicious recipe that transitions them into the busy and life of today in a fast, easy recipe sure...
by Barry Friedman | Nov 7, 2018 | Breakfast, Snacks
Print Recipe Toasted Muesli Here is an easy, tasty, toasted muesli recipe. It's loaded with nuts and fruit and bursting with crunch. This toasted muesli is a great way to start the day, or snack, or top your favorite yogurt - the applications are endless! Votes: 0...
by Barry Friedman | Nov 7, 2018 | Breakfast, Lunch, Snacks
Print Recipe Homemade Hummus This hummus dish comes from the Middle-east. Because you make it yourself you avoid all of the store-bought added ingredients that may include sugar. Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast, Lunch, Snacks Cuisine...
