by Barry Friedman | Nov 10, 2018 | Desserts, Lunch
Print Recipe Antipasto Salad in a Jar This Antipasto salad in a jar is "lunch to go" at it's best. You can add any variety of meats, cheeses and veggies to change up the flavor and the texture. Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert, Lunch Cuisine...
by Barry Friedman | Nov 9, 2018 | Desserts, Dinner, Lunch
Print Recipe Melon and Berry Fruit Salad Yummm! Love this Melon and Berry Fruit Salad. Helps hydrate and loaded with deliciousness! Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert, Dinner, Lunch Cuisine American Prep Time 5-10 minutes Servings persons...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Grilled Corn with Lime and Cilantro Butter Here's a delicious grilled grilled corn with lime and cilantro butter recipe that takes corn-on-the-cob to a whole new level. Enjoy! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Hearty Quinoa Veggy Chili I am a lover of great chili and this veggy chili is majorly flavorful! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 25-30 minutes Cook Time 35 minutes Servings persons MetricUS...
by Barry Friedman | Nov 9, 2018 | Lunch
Print Recipe Shrimp Tostada Spicy and delicious. This tostada is packed with goodness and miles of flavor. This south-of-the-border treat is high in fiber. Votes: 0 Rating: 0 You: Rate this recipe! Course Lunch Cuisine American Prep Time 30 minutes Cook Time 20...
