by Barry Friedman | Nov 10, 2018 | Desserts, Dinner, Lunch
Print Recipe Cucumber Dill Salad This Cucumber Dill Salad is a delicious, cool, crisp taste of summer. Yummm! Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert, Dinner, Lunch Cuisine American Prep Time 50-55 minutes Servings persons MetricUS Imperial Course...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Orzo Salad with Lemon and Asparagus This Lemon Orzo Salad with Asparagus is a light, lemony salad that highlights the rich asparagus flavor. It's a great salad to go with fish or chicken. Or have it as a light stand-alone lunch. Votes: 0 Rating: 0 You:...
by Barry Friedman | Nov 9, 2018 | Snacks
Print Recipe Avocado Dill Dip This spicy Avocado Dill Dip is perfect for serving with cut up fresh vegetables for dipping. Votes: 0 Rating: 0 You: Rate this recipe! Course Snacks Cuisine American Prep Time 30-40 minutes Servings persons MetricUS Imperial Course Snacks...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Lemon Orzo Salad With Asparagus Lemon Orzo salad with asparagus and tomatoes makes a healthy and delicious luncheon choice. Make ahead of time and take with you - a great TO GO lunch! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Chicken Mushroom Soup There is nothing like a steaming bowl of homemade chicken soup to warm you right down to your toes. Mmmm, Mmmmm, Good! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 20 minutes Cook Time 30...