by Barry Friedman | Nov 10, 2018 | Desserts, Lunch
Print Recipe Antipasto Salad in a Jar This Antipasto salad in a jar is "lunch to go" at it's best. You can add any variety of meats, cheeses and veggies to change up the flavor and the texture. Votes: 0 Rating: 0 You: Rate this recipe! Course Dessert, Lunch Cuisine...
by Barry Friedman | Nov 10, 2018 | Dinner, Lunch, Snacks
Print Recipe Sun-Dried Tomato Pesto Pasta This Sun-Dried Tomato Pesto Pasta is the perfect picnic salad or back yard get together meal. Easy peasy and delicious! Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch, Snacks Cuisine American Prep Time 5-10...
by Barry Friedman | Nov 9, 2018 | Dinner
Print Recipe Parmesan Chicken With Roasted Vegetables This Parmesan Chicken with Roasted Vegetables is just the thing for a delicious family meal. Serve with couscous or rice and be sure to enjoy each other's company! Votes: 0 Rating: 0 You: Rate this recipe! Course...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Veggie Roll and Dipping Sauce These veggie rolls and dipping sauce make a great meal served with a steaming cup of soup. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time 15-20 minutes Servings persons MetricUS...
by Barry Friedman | Nov 9, 2018 | Breakfast, Lunch
Print Recipe Asparagus Quiche Springtime and asparagus go hand in hand. Here is a delicious asparagus quiche recipe that is truly a celebration of this wonderful vegetable. Votes: 0 Rating: 0 You: Rate this recipe! Course Breakfast, Lunch Cuisine American Prep Time...