by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Sauteed Snap Peas This sauteed snap pea recipe is simple, easy, and delicious. You want the peas to not be wilted but still have some snap to them. They are AMAZING! Be sure to shop your local farmer's market and eat fresh, locally sourced produce. It's...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Baked Lemon Paprika Chicken This Baked Lemon Paprika Chicken is absolutely delicious! It's an easy meal to prepare and the leftovers are great packed in a lunch. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American Prep Time...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch, Snacks
Print Recipe Mediterranean Chopped Salad Summertime is the perfect time to enjoy this Mediterranean Chopped Salad - I like mine right from the local farmer's market. I never really liked vegetables much until I started eating fresh, locally sourced produce. The flavor...
by Barry Friedman | Nov 9, 2018 | Dinner, Lunch
Print Recipe Muscles in Coconut Broth These Mussels in Coconut Broth are ridiculously simple and create a divinely fragrant sauce that can be easily mopped up with some crusty sourdough. Votes: 0 Rating: 0 You: Rate this recipe! Course Dinner, Lunch Cuisine American...
by Barry Friedman | Nov 9, 2018 | Snacks
Print Recipe Baked Zucchini Fries These baked zucchini fries are loaded with flavor and are delicious with marinara dipping sauce, or I like mine with a jalapeno salsa with a little bite! Votes: 0 Rating: 0 You: Rate this recipe! Course Snacks Cuisine American Prep...
